"What's your next trade?" "I'm staying with a couple to do some food photography their biltong business." "Biltong?" "Yeah, it's like beef jerky." I responded naively having only ever tried the forms found in supermarkets. When it's freshly made in the South African way as Ella & Mark offered from their kitchen start up it is undoubtedly its own distinctive snack. We did well not to eat all subject matter before the shoot was over.